Most Aesthetic Cafes in Akureyri for Photos and Good Coffee
Words by
Hanna Stefansdottir
Most Aesthetic Cafes in Akureyri for Photos and Good Coffee
I have spent the better part of three years wandering the streets of Akureyri with a camera in one hand and a coffee in the other, and I can tell you that this small northern Icelandic town punches absurdly above its weight when it comes to photogenic coffee shops. The best aesthetic cafes in Akureyri are not just places to grab a latte and leave. They are extensions of the town itself, quiet, thoughtful, deeply tied to the landscape and the people who live here. If you are planning a visit and want to know exactly where to go for stunning interiors, beautiful presentation, and genuinely good coffee, this guide covers every spot worth your time, written from someone who has sat at nearly every table in this town.
1. Bláa Kannan on Hafnarstræti
Bláa Kannan sits right on Hafnarstræti, the main pedestrian shopping street that runs through the heart of Akureyri's town center. I stopped in last Tuesday after a walk through the botanical garden just up the hill, and the contrast between the grey November drizzle outside and the warm, blue-toned interior was exactly the kind of moment you want to photograph. The cafe occupies a ground-floor space with large windows facing the street, and the walls are painted in deep navy with brass fixtures and simple wooden tables that feel very much in line with the understated Icelandic design sensibility. They serve coffee from Kaffi Kjarna, a local roaster, and the flat white I had was smooth with a nice crema that held its pattern for a good five minutes, which matters more than you might think when you are trying to get the perfect shot.
The best time to visit Bláa Kannan is mid-morning on a weekday, around 10:30, when the lunch crowd has not yet arrived and you can claim one of the window seats. The natural light coming through the front glass is soft and even, ideal for photos of both your drink and the street scene outside. Order the skyr cake if they have it, a simple but beautifully plated dessert that pairs well with their filter coffee. Most tourists walk right past this place because it is tucked between a bookshop and a wool store, and the entrance is easy to miss if you are not looking for the small blue sign above the door.
Local Insider Tip: "Sit at the table closest to the back wall where the afternoon light hits the brass lamp around 2 PM in winter. The warm glow against the navy wall creates the best photo in the whole cafe, and nobody ever sits there because it looks like it is in a dark corner."
Bláa Kannan connects to Akureyri's identity as a town that values quiet craftsmanship over flash. The name itself references the old blue-painted houses that once defined the harbor area, and the cafe carries that same spirit of modest beauty. One thing most visitors would not know is that the owner sources the wool blankets draped over the chairs from a farm just outside town in Öxnadalsdalur valley. Parking on Hafnarstræti is restricted during business hours, so if you are driving, use the lot behind the swimming pool on Eyrarlandsvegur and walk five minutes.
2. Kaffi Ilmur on Strandgata
Kaffi Ilmur is located on Strandgata, the narrow street that runs parallel to the harbor, just a short walk from the Akureyri Church. I visited this past Saturday morning and was struck by how the interior manages to feel both cozy and airy at the same time, with white walls, pale wood, and a few well-placed plants that give it the look of a Scandinavian lifestyle magazine spread. The coffee here is roasted in-house using beans from a small-batch roaster in Reykjavik, and the barista, a woman named Sigríður, told me they change the single-origin option every two weeks. I ordered a V60 pour-over that was served in handmade ceramic cups from a potter in Húsavík, and the whole presentation was photogenic without trying too hard.
The best time to visit Kaffi Ilmur is early morning, before 9 AM on a weekend, when the harbor light is at its most dramatic and the cafe is nearly empty. The window seat overlooking Strandgata gives you a direct view of the fjord and the mountains across the water, and the reflection of the coffee cup against that backdrop is one of the most Instagram-worthy shots in Akureyri. The avocado toast here is simple but well done, with good bread from a local bakery and a sprinkle of Icelandic lava salt. Most people do not realize that the building itself was once a fish processing warehouse in the 1940s, and you can still see the original wooden beams exposed along the ceiling.
Local Insider Tip: "Ask for the seasonal drink that is not on the menu. Sigríður makes a different one each week, usually something with local herbs or berries, and she will tell you the story behind it if you ask. Last month it was a blueberry-cardamom latte that was extraordinary."
Kaffi Ilmur represents the newer wave of Akureyri's cafe culture, one that looks outward to Reykjavik and beyond while still being rooted in local materials and stories. The name means "warmth" in Icelandic, and it fits. Service can slow down noticeably between noon and 1 PM on weekends when the brunch crowd packs in, so plan your visit outside that window if you want a relaxed experience.
3. Rub23 on Kaupvangsstræti
Rub23 is technically a restaurant, but their coffee and the space itself make it worth including in any guide to the most Instagram cafes in Akureyri. Located on Kaupvangsstræti, just off the main town square, the interior is a study in industrial Nordic minimalism, concrete floors, black metal chairs, and a long communal table made from reclaimed driftwood. I went there on a Thursday evening and ordered an espresso after dinner, and the barista pulled a perfect shot while the kitchen was still plating desserts. The contrast of the dark espresso against the white marble counter is a shot I have seen on half the travel accounts that feature Akureyri.
The best time to visit Rub23 for photos is during their afternoon coffee service, between 2 and 4 PM, when the light from the large west-facing windows floods the space. The presentation of their desserts is meticulous, almost architectural, and if you order the chocolate mousse, it arrives under a glass dome that is lifted tableside, creating a small cloud of cocoa powder that is incredibly photogenic. Most tourists only come here for dinner and miss the afternoon entirely, which is when the space is quietest and most beautiful. The building was originally a warehouse for the fishing industry, and the owners kept much of the original structure, including the heavy wooden doors and the pulley system still visible near the ceiling.
Local Insider Tip: "Go to the back corner near the old pulley system and order the affogato. The combination of the industrial ceiling, the dark espresso, and the vanilla ice cream in a handmade bowl is the single most photogenic moment in the whole restaurant, and almost nobody photographs it because they sit near the front windows."
Rub23 connects to Akureyri's fishing heritage in a way that feels honest rather than nostalgic. The menu changes with the seasons, and the coffee program is taken as seriously as the food. One detail most visitors would not know is that the driftwood table was collected from a beach in Siglufjörður after a storm in 2019, and the owner can tell you exactly which beach and which storm.
4. Kaffihús on Eyrarlandsvegur
Kaffihús is a small, independent coffee shop on Eyrarlandsvegur, the road that runs along the eastern edge of the town center, near the Akureyri swimming pool and the botanical garden. I have been coming here since it opened, and it remains one of the most photogenic coffee shops in Akureyri precisely because it does not try to be. The space is small, maybe six tables, with white walls, a few plants, and a counter made from a single slab of birch. The coffee is from a roaster in Akureyri itself, and the quality is consistently high. I had a cortado last week that was balanced and served in a ceramic cup with a small cookie on the side, the kind of detail that makes a photo feel complete.
The best time to visit Kaffihús is mid-afternoon on a weekday, when the light is soft and the space is calm. The window seat gives you a view of the street and the hills beyond, and the simplicity of the interior means your coffee becomes the subject of every shot. Order the homemade cinnamon bun if they have it, a recipe that the owner brought from her grandmother's kitchen in the Westfjords. Most tourists never find this place because it is not on the main pedestrian street, and there is no large sign, just a small hand-painted one by the door.
Local Insider Tip: "If you go on a rainy day, sit at the table by the window and photograph the raindrops on the glass with the coffee in the foreground. The owner keeps the window slightly open on purpose because she likes the sound of rain, and the condensation creates a natural filter that no editing app can replicate."
Kaffihús represents the quieter side of Akureyri, the side that does not make it into travel magazines but defines daily life here. The owner knows most of her customers by name, and the space feels like a living room. One thing most visitors would not know is that the birch counter was made from a tree that fell during a storm in the garden of the Akureyri Botanical Garden just up the hill, and the wood was dried and finished by a local carpenter over the course of a year.
5. Gamla Kaupfelagid on Hafnarstræti
Gamla Kaupfelagid, which translates to "The Old Cooperative," is a cafe and cultural space on Hafnarstræti, housed in one of the oldest commercial buildings in Akureyri. I visited on a Sunday morning and was immediately drawn to the high ceilings, the original tile floors, and the large windows that let in a flood of northern light. The coffee is good, sourced from a Reykjavik roaster, but the real draw is the space itself, which feels like stepping into a piece of Akureyri's history. The walls are lined with old photographs of the town, and the tables are a mix of antique and modern that somehow works.
The best time to visit Gamla Kaupfelagid is late morning on a weekend, when the light is at its brightest and the space is lively but not crowded. The window seats offer a view of Hafnarstræti and the foot traffic that gives you a sense of the town's rhythm. Order the coffee and cake combo, which is simple but well executed, and take your time. The building dates back to the early 1900s and was once the town's main cooperative store, where locals bought everything from flour to fishing gear. Most tourists walk past without looking up, but the entrance is marked by a small plaque that tells the building's story.
Local Insider Tip: "Go upstairs to the small gallery space on the second floor. It is not well marked, and most people do not know it exists, but the light up there in the afternoon is extraordinary, and there is usually an exhibition of local art that makes for a completely different kind of photo than the cafe below."
Gamla Kaupfelagid is a reminder that Akureyri's beauty is not just in its landscape but in its built history. The cooperative movement shaped this town, and this building is one of the last remaining examples of that era. One detail most visitors would not know is that the tile floor in the entrance is original, imported from Denmark in 1903, and the pattern is a geometric design that was popular in Nordic commercial buildings of that period.
6. Braud & Co on Skipagata
Braud & Co is a bakery and coffee shop on Skipagata, the street that runs along the harbor, and it is one of the most beautiful cafes in Akureyri for both food and atmosphere. I stopped in last Friday morning and the smell of fresh bread hit me before I even opened the door. The interior is bright and clean, with white walls, wooden shelves displaying loaves, and a long counter where you can watch the bakers work through a glass partition. The coffee is from a local roaster, and the pastries are exceptional. I ordered a cardamom knot and a flat white, and both were among the best I have had in town.
The best time to visit Braud & Co is early morning, as soon as they open, when the bread is fresh and the space is quiet. The natural light from the harbor-facing windows is soft and warm, and the display of bread and pastries makes for a stunning foreground in any photo. The cardamom knot is a must, flaky and fragrant, and it pairs perfectly with a simple black coffee. Most tourists discover this place by accident while walking along the harbor, but it has a loyal local following that keeps it busy throughout the day.
Local Insider Tip: "Ask for the 'baker's choice' if you are not sure what to order. They will give you whatever just came out of the oven, and it is always the best thing in the shop. Last time it was a rye bread with Icelandic herbs that was still warm, and I ate the entire slice before I even ordered coffee."
Braud & Co connects to Akureyri's long tradition of baking and communal food culture. The name references the old cooperative bakeries that once served the town, and the owners have carried that spirit forward with a focus on local ingredients and traditional methods. One thing most visitors would not know is that the rye flour they use comes from a farm in Skagafjörður, and the owner visits the farm personally to select each batch.
7. Strikið on Ráðhústorg
Strikið is a restaurant and bar on Ráðhústorg, the town square in the center of Akureyri, and while it is primarily known for its food and evening atmosphere, the daytime coffee service and the interior make it a worthy addition to this list. I visited on a Wednesday afternoon and found the space nearly empty, with the late autumn light pouring through the large windows and casting long shadows across the wooden floors. The interior is a mix of mid-century modern and Icelandic rustic, with leather chairs, a long bar, and a few well-chosen artworks on the walls. The coffee is solid, and the presentation is clean and simple.
The best time to visit Strikið for photos is mid-afternoon, between 2 and 4 PM, when the light in the square outside is at its most dramatic and the interior is calm. The window seats give you a view of the town square and the church beyond, and the contrast of the warm interior against the cool exterior light creates a mood that is hard to replicate. Order the coffee and a slice of cake, and take your time. The building has a long history as a gathering place for locals, and the current owners have preserved much of the original character while updating the menu and the coffee program.
Local Insider Tip: "Sit at the bar instead of a table. The bartender will chat with you, and the view from the bar, looking out over the square with the mountains behind, is the best vantage point in the whole place. Plus, the espresso machine is right there, and watching the pull is its own kind of entertainment."
Strikið is a place that has been part of Akureyri's social fabric for decades, and it carries that weight without being heavy about it. The name means "the mark" or "the line," and it refers to the old boundary marker that once stood in the square. One detail most visitors would not know is that the leather chairs at the bar are original from the 1960s, reupholstered but otherwise unchanged, and sitting in them feels like sitting in a piece of the town's history.
8. Kaffi Ku on Hafnarstræti
Kaffi Ku is a small, modern coffee shop on Hafnarstræti, near the northern end of the pedestrian street, and it is one of the newer additions to Akureyri's cafe scene. I visited last Monday and was impressed by the clean lines, the minimalist interior, and the quality of the coffee. The space is small but well designed, with a few tables, a counter made from polished concrete, and a large window that lets in plenty of light. The coffee is from a small roaster in Reykjavik, and the barista clearly knows what she is doing. I ordered a cappuccino that was perfectly textured and served in a wide ceramic cup that showed off the latte art.
The best time to visit Kaffi Ku is mid-morning on a weekday, when the street outside is busy but the cafe itself is relatively quiet. The window seat gives you a view of the pedestrian street and the colorful buildings that line it, and the simplicity of the interior means your coffee is always the star of the photo. Order the seasonal drink if there is one, and ask the barista about the beans. Most tourists do not make it this far up Hafnarstræti, which is a shame because the light at this end of the street is often better than at the southern end.
Local Insider Tip: "If you are there on a clear day, ask to sit at the small table by the side window, not the front. The angle of the light through that window in the late morning creates a natural spotlight on the coffee that is almost too perfect. I have seen professional photographers set up tripods there."
Kaffi Ku represents the newer, more design-conscious side of Akureyri, a side that is influenced by Reykjavik and Copenhagen but still distinctly local. The name is a play on the Icelandic word for "cow" and the English word "co," and the logo is a simple line drawing that has become something of a local icon. One thing most visitors would not know is that the polished concrete counter was poured by the owner himself, and the slight imperfections in the surface are intentional, a nod to the Icelandic appreciation for things that are beautiful because they are not perfect.
When to Go and What to Know
Akureyri's cafe culture is seasonal in ways that matter for photography and comfort. In summer, from June through August, the midnight sun means you can get beautiful light at almost any hour, but the town is also at its busiest, and the best seats fill up fast. In winter, from November through February, the light is low and golden for most of the short day, which creates a mood that is hard to beat, but some cafes reduce their hours or close entirely. Shoulder months, September to October and March to May, offer the best balance of light, quiet, and full service.
Most cafes in Akureyri open between 8 and 9 AM and close between 5 and 7 PM, with some staying open later on weekends. Cash is rarely needed, card payments are universal, and tipping is not expected but always appreciated. If you are driving, parking in the town center can be tight on weekends, so consider parking at the lot near the swimming pool and walking in. The best days for photography are overcast days, when the light is soft and even, and the contrast between the warm interiors and the cool exterior is at its most dramatic.
Finally, talk to the baristas. Akureyri is a small town, and the people who work in these cafes are often the owners, the roasters, the bakers. They know the stories behind the spaces, the beans, the buildings. That knowledge is what turns a good photo into a meaningful one, and it is what makes the best aesthetic cafes in Akureyri more than just pretty backdrops. They are places where the town's character is poured into every cup.
Enjoyed this guide? Support the work